Top Fry’s Juicy Burger
An ultimate comfort food, here is how to make an irresistible juicy burger.
Preparation Time: 5 minutes
Cook Time: 10 minutes
Ready in: 15 minutes
Serves: 3 people
Ingredients
1-pound (approx. 2 Cups) lean ground beef
1 tablespoon Worcestershire sauce
1 teaspoon garlic powder
Top Fry Cooking Oil
Season with salt to taste
Instructions
- Preheat a grill for high heat or use a frying pan.
- In a medium bowl, lightly mix together the ground beef, Worcestershire sauce and garlic powder. Form into 3 patties, handling the meat minimally. Brush both sides of each patty with some Top Fry Cooking Oil, and season with salt.
- Place the burger patties in the grill OR frying pan, and cook for about 5 minutes per side, until well done.
- Serve as you fancy with any added ingredients to suit your taste buds (cheese, eggs, bacon, tomatoes, lettuce) and dig in