Top Fry’s Juicy Burger

An ultimate comfort food, here is how to make an irresistible juicy burger.

Preparation Time: 5 minutes

Cook Time: 10 minutes

Ready in: 15 minutes

Serves: 3 people


1-pound (approx. 2 Cups) lean ground beef

1 tablespoon Worcestershire sauce

1 teaspoon garlic powder

Top Fry Cooking Oil

Season with   salt to taste


  1. Preheat a grill for high heat or use a frying pan.
  2. In a medium bowl, lightly mix together the ground beef, Worcestershire sauce   and garlic powder. Form into 3 patties, handling the meat minimally. Brush both sides of each patty with some Top Fry Cooking Oil, and season with salt.
  3. Place the burger patties in the grill OR frying pan, and cook for about 5 minutes per side, until well done.
  4. Serve as you fancy with any  added ingredients to suit your taste buds   (cheese, eggs, bacon, tomatoes, lettuce) and dig in

Recipe courtesy of : Top Fry

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